Butter a 9 x 13 inch baking dish. Apple dumplings are by far, one of the best fall desserts, however, they can be a little time-consuming to make. Dew soda (I use diet 7-Up or Sprite) Preheat oven to 375 degrees F. Open crescent rolls and cut into 12-14 equal pieces. In a separate bowl, combine the butter, cinnamon, sugar & vanilla, mix until there are no lumps and pour over the rolls. When it comes to apple desserts, it takes a lot to impress me. Pour over the apple dumplings. Preheat oven to 350 degrees. Place in a 9 x 13 buttered pan. Peel and core apples. Serve warm with a scoop of vanilla ice cream on top. Then sprinkle the cinnamon sugar mixture over your crescent rolls, you will not … Roll apple slices in this mixture, divide ... mixture. For an extra divine treat, drizzle with a bit of caramel sauce. Honestly this combination of sweet and creamy might be my all-time favorite. I share recipes for people who LOVE good food, but want to keep things simple :). 12 %, (8 ounce) cans crescent roll dough (8 ct. each). I'm Kim. Preheat the oven to 350 degrees F. Grease an 8x8 baking dish. Be the first to rate this post. Mix together melted butter with sugar, flour and vanilla extract. Wash the apples, peel and cut into eight equal slices. Bake in a 350 degree oven for 20 minutes or until crust is golden brown. Gently bring up the corners of the pastry to the center of each apple; pinch the edges to seal. Place uncovered in 350 degree oven and bake for approximately 30 minutes, or until they become golden brown. Dutch Recipes Apple Recipes Fall Recipes Sweet Recipes Cooking Recipes Just … Sprinkle with cinnamon and bake at 350 degrees for 40 minutes. square baking dish. You still get a delicious treat, but with a lot less calories. Tear apart the crescent rolls and arrange the triangular-shaped pieces of dough on your work surface. ... Wrap apple wedges in crescent rolls … Wrap apple wedges in crescent rolls starting at the wider end. Mix in vanilla and pour the entire mixture over the … Place in the pan. WARNING: Prepare this dish at your own risk. Top it off with a scoop of ice cream and it’s like apple pie without all the hard work. HOW TO MAKE APPLE DUMPLINGS, STEP BY STEP: Preheat your oven to 350. In small saucepan melt butter. Simply put, these sweet crescent roll apple dumplings are dangerously delicious. Peel, core, and cut 2 apples into slices. Sprinkle about 1 to 2 tablespoons of cinnamon sugar over crescent rolls. Follow the same recipe instructions, but use peaches instead of apples. Flatten and ... teaspoons cinnamon. I swear it tastes just like peach cobbler, but it is a lot easier to make. We are sorry that this post was not useful for you! Pour boiling mixture over the dumpling and sprinkle dumplings with cinnamon. Place into a greased 8×8 (or 9×9) pan. Place an apple in the center of each piece of dough. There are lots of apples that are good for baking. With slightly wet fingertips, bring one corner of pastry square up to the top of the apple, then bring … Open can of crescent rolls and unroll. Cover the dumplings with foil, and bake the dumplings in the oven for 15 to 20 minutes. By definition, an apple dumpling is a baked pastry-wrapped apple. Dot each dumpling with ... until rolls are browned. Place the apples in a baking dish and pierce the crust a few times with a fork on top of the apple. 3. Serve immediately and top with cool whip. Preheat oven to 350°F. In a small pot, melt butter over medium heat. Place … Roll each apple wedge in crescent roll dough starting at the smallest end. Bake in preheated oven for about 35-40 minutes. Trusted Results with Apple dumplings made with crescent rolls. In a small saucepan, bring sugar, orange juice and butter to a boil. … It’s a quick and easy dessert for any occasion. … Add the vanilla and stir slightly, then pour the entire mixture over the apples. Pour into a 2 qt casserole dish, ensuring the crescent pieces are on top of the pie filling. Spoon over crescent rolls. Easy apple dumplings made with crisp granny smith apples, crescent rolls, butter, plenty of brown sugar and 7-Up are a wonderful easy dessert … Apple dumplings are the perfect fall treat. https://www.tasteofhome.com/recipes/crescent-apple-dumplings Here you'll find simple and delicious recipes that you can make in 30 minutes or less. Pour butter mixture on top of crescent rolls. Place a piece of apple on each triangle of dough (on a wider side) and roll it in a croissant. Unroll your crescent rolls out and in a bowl mix together 1/4 cup of your sugar and cinnamon. To prepare apple dumplings, peel and core apples. Roll up one apple wedge in each triangle; pinch edges to seal. Lightly spray a 9 x 13 pan with non-stick spray and set aside. 4 Granny Smith, or any baking apple (I prefer galas - use your favorite) 2 - 8 ozs pkgs. Roll each wedge in a crescent roll. To make your dumplings even more flavorful, coat the apples with cinnamon and sugar before you wrap them. While apples are the star of this dish, you can also replace it with another fabulous fruit: peaches! This ensures that the cinnamon mixture forms a nice crust on top and prevents the dumplings from coming out soggy. Easy Apple Dumplings Recipe (with Sprite!) You can also make these Apple dumplings with Sprite or ginger ale. https://www.yummly.com/recipes/apple-dumplings-with-crescent-rolls Granny Smith apples, lightly sweetened and seasoned, then wrapped in crescent rolls and baked to perfection. They is a layer of cinnamon sugar on the inside of the crescent roll as well as a butter cinnamon brown sugar sauce coated on the outside of the roll. These scrumptious Apple Dumplings are fresh wedges of apple rolled in dough and baked in butter, brown sugar and cinnamon. I'm Kim. Put the dumplings in a baking dish and set aside. Place rolls in a 9 x 13 baking dish. How to Make Apple Dumplings with Crescent Rolls Preheat oven to 350 degrees. Then sprinkle the cinnamon sugar mixture over your crescent rolls, you will not … Pour Mountain Dew around the edges of the pan. Unwrap the crescent roll and separate the triangles. Cooks.com - Recipes - Apple Dumplings Crescent Rolls Tip: Try dumplings crescent rolls for more results.... teaspoons cinnamon.Roll apple slices in this ... mixture. Granny Smith apples, lightly sweetened and seasoned, then wrapped in crescent rolls and baked to perfection. I love running, cooking, and curling up with a good book! They are warm, gooey, and the crunchy part with the sugar on top… good graccious! Melt the butter in a saucepan, then add the sugar and barely stir. Remove from oven and allow to rest for about 15 minutes. Roll your rolls into a crescent and mix your 1/4 cup of sugar and cinnamon. Place one apple slice on the wide end of one crescent and roll it up in the crescent. Mix well. Roll each peach slice in a crescent roll. Bake apples for 45 minutes, or until a knife pierces easily into the apple. can Mt. Pour over dumplings. By using crescent rolls for the crust and brown soda or root beer to help make the sauce, you can save time and still have an amazing, apple-filled treat for dessert. Privacy Policy | Terms and Conditions | Hey there! Delicious with ice cream! ), Click Here to Get Our Top 10 Quick & Easy Dinner Ideas, Use an Apple corer to slice and quarter your apples in one fell swoop. In a bowl, mix the granulated sugar and brown sugar together. Place all 8 dumplings into baking dish. Place in dish; repeat with remaining apple wedges. Who knew that apples, Mountain Dew, and crescent rolls would make such a fantastic combination? https://www.food.com/recipe/crescent-roll-apple-dumplings-529226 document.getElementById("comment").setAttribute( "id", "a7d5efd6991fd4e121eb4bc7dad34972" );document.getElementById("fb6c51b495").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Melt butter, then add sugar and barely stir. The crescent rolls won’t become soggy either! (I used one of these handy little apple slicers and got the job done in one whack.) How to Make Apple Dumplings with Crescent Rolls. Add sugar and stir. Crescent Roll Apple Dumplings | The Kitchen is My Playground It is beyond imaginable. Add vanilla, stir once or twice, then pour the entire mixture over the rolls/peaches in the pan. Continue with other rolls. Place a piece of apple on each triangle of dough (on a wider side) and roll it in a croissant. Wash the apples, peel and cut into eight equal slices or segments. Dot each dumpling with ... until rolls are browned. But I find them quite heavely all year round. Melt butter, then add sugar and barely stir. Roll each apple wedge in crescent roll dough starting at the wide end. Cut each apple into 8 wedges. But my favorite choices for Apple dumplings are Granny Smith, Honey Crisp, Gala, and Jonathan. Plus, baking these apple dumplings will make your whole house smell heavenly. Pour soda over rolls. These crescent roll apple nutmeg dumplings are baked until the apples in the center are tender. Preheat oven to 350 degrees. Spread the mixture evenly over the apples. Spoon liquid in baking pan … HOW TO MAKE APPLE DUMPLINGS, STEP BY STEP: Preheat your oven to 350. Old fashioned Amish Apple Dumplings are apples wrapped in pastry dough and baked in cinnamon-brown sugar syrup. Roll each apple slice in a crescent roll. Put the wrapped apples into the baking pan with the core facing down. Roll apple slices in this mixture, divide ... mixture. Peel, core, and cut 2 apples into slices. The crescent rolls … Peel and core apples. Butter a 13 X 9 inch baking dish. Granny Smith and Honey Crisp retain lots of fresh apple flavor while releasing a minimum amount of juice. Pour over dumplings.Dot with ... Country Apple Dumplings - All Recipes. Peel and slice apples into 16 pieces Roll each apple slice in 1 section of crescent roll, placing apple at small end Place rolled slices in pan Melt butter, add sugar and cinnamon and spread over apples Then pour the mixture over the dumplings. She’s warm, sweet, and a little flaky, but hey… who isn’t these days!?!? Triangle of dough on your work surface orange juice and butter to 1 stick and use 1/2 cup Splenda with! This ensures that the cinnamon mixture forms a nice crust on top of them! ) melt! 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