Ginza Kojyu Regarded as one of the 50 best restaurants in the world, Ginza Kojyu is led by head chef Toro Okuda and focuses on a multi-course kaiseki menu inside a Zen-like dining area. The eight-seater dining room – which has a further three private rooms – is divided by paper screens and blanketed with traditional Japanese tatami. The restaurant features a cosy interior, which is great since the dining process might take a while. We serve you delicious food and hospitality of "Kojyu" more than ever. 4fl., 5 Chome-4-8 Ginza, Chuo, Tokyo, Japan, +81 3 6215 9544 Ishikawa Guests are presented with several fixed courses which typically consist of an appetiser, soup, sashimi, and a grilled main. ดูรูปภาพ 87 ทั้งหมดที่ถ่ายที่ Ginza Kojyu โดยผู้เยี่ยมชม 218. This omakase will leave you with a great taste in your mouth and a unique experience. 5 Chome-4-8 Ginza, Chūō, Tokyo, Tokyo 104-0061. Location: Ginza Kojyu, Carioca Bldg. Cannot wait to go back next time! 123 reviews #85 of 2,347 Restaurants in Ginza ££££ Japanese Asian Japanese - Traditional Cuisine 5-4-8 4F Karioka Bldg., Ginza, Chuo 104-0061 Tokyo Prefecture +81 3-6215-9544 Website Menu Closed now : See all hours Reservations are not taken overseas though, so you’ll need a little help from a hotel concierge or a friendly local to get you in. Chef is very friendly, nice amabiance. Shabu Zen – Japanese Hotpot and Sukiyaki Reserve Tempura Kondo Michelin 2-star Restaurant in Tokyo. 4fl., 5 Chome-4-8 Ginza, Chuo, Tokyo . Download Foursquare for your smart phone and start exploring the world around you! You come for the service as much as for the food ☺️", Created by Peter Kimmel93 items • 17 followers, Created by Harper Reed52 items • 30 followers, Michelin Guide Tokyo (ミシュラン東京) 2012 [***&**], Created by Cássio Isaac68 items • 317 followers. You can stroll through Shinjuku, Shibuyu, Ginza, and Akihabara under the beautiful illumination of some of the best architectural designs in the world. Ginza Kojyu’s location in a random Japanese office building belays its three Michelin stars that it has held since 2008. ginza kojyu 東京 • ginza kojyu 東京 photos • ginza kojyu 東京 location • ginza kojyu 東京 address • ginza kojyu 東京 • The fourth floor of an unassuming Japanese office block is home to Ginza Kojyu where chef Toro Okuda serves a multi-course kaiseki-style menu featuring fresh seasonal ingredients (think prawn dumplings with angel hair scallions). Ginza Kojyu. A piece of slow-cooked daikon for instance is served in a clear soup, and paired with seasonal greens. Ginza Kojyu. Royal Crystal Ginza 9F 5-4-6 Ginza, Chuo-ku, Tokyo, Tokyo 104-0061 Diners can watch the food being prepared at the counter, which makes the dining experience a theatrical encounter. Conveyor belt sushi this is not. ", "One of the best Michelin keiseki restaurants in Tokyo", "Amazing Japanese vegetarian cuisine! It is composed, calm, and restrained. Since Tokyo received its own Michelin Guide in 2007, the city has had more than 300 restaurants named to the illustrious book. Ginza has both swanky, high-end places as well as cheerful local places filled with office workers after dark. Guests are seated in a sushi … A believer in honmono, a Japanese concept of authenticity, Chef Toru Okuda’s dishes celebrates the four seasons using the finest delicacies from across the country. A believer in honmono, a Japanese concept of authenticity, Chef Toru Okuda’s dishes celebrates the four seasons using the finest delicacies from across the country. Dining occasion: Dinner, chef’s tasting menu ¥26,250(tax included) + 10% service charge. ~ Tom.Reding (talk ⋅dgaf) 23:55, 10 July 2016 (UTC) Kaiseki is a traditional Japanese multi-course and … Make a Reservation for Sukiyaki or Tempura. Refined and eccentric Japanese cuisine from chef Toru Okuda, combined with warm hospitality. In fact, the sun goes down as early as 4 … Trip.com provides tourists with Tsukiji Fish Market attraction address, business hours, brief introduction, open hours, nearby recommendation, restaurant, reviews etc. Crowd favorites like soy-marinated lean tuna, prawns, squid, and yellowtail appear, as well as more esoteric fish like grunt and gizzard shad. Location: 5 Chome-4-8 Ginza, Chuo City, Tokyo 104-0061, Japan. Savor the authentic Japanese flavors over multiple courses. A perennial winner of three Michelin stars since 2008, Ginza Kojyu continues to push the boundaries of traditional Japanese cuisine. Lihat semua 87 foto yang diambil di Ginza Kojyu oleh 218 pengunjung. Kojyu (Koju) is the only three star kaiseki establishment in glitzy Ginza, nestled among fashion brands like Cartier, Celine and Max Mara. This is an eponymous restaurant in Japan which was awarded 3-stars for its French style is named after the famous chef Joel Robuchon. Ginza Kojyu, Carioca Bldg. Tasting menu from $100; Lunch: Mon – Sun Dinner: Mon – Sat +81 3 5537 5580; Visit Esquisse's Website; Location. Because of its geographical location, Tokyo has a rather early sunset year-round. The intimate main dining room only seats eight guests, but there are additional small private dining rooms available. Sincerely, Toru Okuda, Ginza Kojyu However, the page has less than 100 words, so it might not meet the grading criteria. Since opening in 2003, the kaiseki restaurant Ginza Kojyu has exceeded all expectations with its fresh seasonal menu, 60 different wines, Shizuoka-brewed sake and shōchū. Kyubey in Ginza isn’t cheap by any means, but it’s a livelier and more spacious restaurant that’s great for meals with friends. Not just this one, but … These information answers detailedly about what to … Related Searches. Chef-Owner Toro Okuda is famous for serving an exquisite, multi-course kaiseki-style menu that pays homage to the freshest ingredients in season. The cozy interior creates the feeling of a meal prepared in someone’s home, with the servers describing each dish as diners watch it being prepared at the counter. Ginza Kojyu is one of the best places in Tokyo to experience kaiseki dining. 5-4-8 4F Karioka Bldg., Ginza, Chuo 104-0061 Tokyo Prefecture. Seasonal foods are inspired by the Kaiseki aesthetic traditions and served in dramatic fashion. No fancy ground floor entrance, it's perched discreetly on the fourth floor. Given the COVID-19 pandemic, call ahead to verify hours, and remember to practice social distancing, Only 22 seats total, so be sure to make a, The 15 Best Places That Are Good for Dates in Tokyo. Make sure your information is up to date. To push the boundaries of traditional Japanese cuisine prestigious kaiseki restaurant in Tokyo Ginza district 5-4-6 Ginza Kojyu... 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